Want to Serve Perfect Fresh-Cut French Fries?
Idaho Potato Commission Wall Chart Supplies the Answers
Eagle ID (May 2015) — The Idaho Potato Commission (IPC) knows busy operators need resources to make the job easier. With their new How to Fry Perfect Fresh-Cut French Fries Using Idaho® Potatoes wall chart
When 22 of southern California’s top food bloggers got together to talk taters at the 2nd Annual Potato Palooza, it was no ordinary tasting event. Idaho® potatoes were the centerpiece of this exclusive event that showcased the versatility of the spud through a collection of recipes that went above and beyond the traditional baked, mashed, fried and roasted applications.
Pizza and Idaho® Potatoes sound like a match made in heaven to the Idaho Potato Commission–and your customers. Pizza is one of America’s most popular foods. And Idaho® Potatoes are a menu regular favored by millions. Why not team them up for spectacular potato-centric pizza toppings?
Kate Suletzki, the blogger behind A Cup of Sugar, a Pinch of Spice, is the newly crowned winner of Food52’s Best Potato Recipe 2.0 Contest, run in partnership with the Idaho Potato Commission (IPC). This contest, one of the most successful in Food52’s history, generated more than 250 entries from the kitchen and home destination’s dedicated community of cooking enthusiasts.
February is National Heart Month, and a reminder to everyone to take care of their hearts. Fresh Idaho® potatoes, certified by the American Heart Association as a heart-healthy food, naturally contain many of the nutrients your heart needs to be strong.
It was noisy in Boise for the Second Annual New Year’s Eve Idaho® Potato Drop. Seconds before the stroke of midnight, a 17-foot long spud was lowered by crane in the downtown area to ring in 2015. Tens of thousands attended this family-friendly event including the Idaho Potato Commission’s (IPC) Big Idaho® Potato Truck and lovable mascot, Spuddy Buddy.
The Air Force Academy (Mountain West Conference) went head-to-head with Western Michigan University (Mid-American Conference) on Saturday, December 20th in the Famous Idaho® Potato Bowl on the blue turf in Albertson’s Stadium in Boise, Idaho. The game aired live on ESPN and ESPN Radio during prime viewing time and was seen by millions of fans.
The Air Force Academy (Mountain West Conference) will go head-to-head with Western Michigan University (Mid-American Conference) on Saturday, December 20th in the Famous Idaho® Potato Bowl. The cold-weather showdown will take place on the blue turf in Albertsons' Stadium in Boise, Idaho.
Sue Kennedy
Evans, Hardy & Young
(302) 547-3625
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Susan Hughes
Foodservice Consultant
415-819-6531
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Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
Contact
661 South Rivershore Lane
Suite 230
EAGLE, ID 83616
Phone: 208-334-2350
Fax: 208-334-2274
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