This creative variation of scrambled eggs can be served at breakfast, brunch or lunch. No matter what time of day, Idaho® Potato Breakfast Scramble is light, nutritious and delicious.
Yield: 4 servings; 1 cup each
Calories: 149
Sodium: 209 mg
Protein: 8 g
Cholesterol: 312 mg
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
Contact
661 South Rivershore Lane
Suite 230
EAGLE, ID 83616
Phone: 208-334-2350
Fax: 208-334-2274
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