A yummy, easy and healthy breakfast bowl recipe containing seasoned roasted russet Idaho® potatoes, roasted cherry tomatoes, sliced avocados, egg, arugula, and drizzled with sriracha.
Read MinShien's full post here.
Yield: 2
Calories: 383
Sodium: 1420mg
Fat: 25g
Carbs: 33g
Protein: 11g
Cholesterol: 164mg
Source:
MinShien Denis
Food Blogger
Joyous Apron
Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
Contact
661 South Rivershore Lane
Suite 230
EAGLE, ID 83616
Phone: 208-334-2350
Fax: 208-334-2274
More