Source:
Monica Kass Rogers
Food Blogger
Lost Recipes Found
Yield: 24
Tender dough made with potato, brown rice flour and almond meal, with a nice contrasting crunch from the cinnamon-sugar walnut filling, and addictive butter-toffee like shards that bake up around the edges from the filling that oozes out.
Dough Ingredients:
Filling Ingredients:
Glaze Ingredients: