Source:
Matt Broussard
A Cook Named Matt
Always wanted to make In-N-Out Animal Style fries? Now you can with this copycat recipe! Matt Broussard, also known as A Cook Named Matt, shows you how using delicious and fresh Idaho® Russets. Find the video of Matt preparing this recipe here.
For the cheese:
For the onions:
For the spread:
For the fries:
For the cheese:
For the onions:
Here is the whole process in this video right here.
For the spread:
For the fries: