Harvest Mashed Potatoes With White Cheddar
Yield:
Approximately 10 servings
Ingredients:
8 servings Instant Mashed Idaho Potatoes-prepared
10 oz. White Cheddar Cheese-shredded
2 oz. Pimentos-diced
1/4 tsp. White Pepper
Directions:
Prepare Instant Mashed Idaho Potatoes.
Shred White Cheddar Cheese, combine all ingredients thoroughly.
Bake at 350° F for 15 minutes.