Dipping Sauces for Mild, Medium and Hot Idaho® Potato Fries

Dipping Sauces for Mild, Medium and Hot Idaho® Potato Fries

Ingredients:

Horseradish Cream Sauce

Roasted Pepper and Herb Sauce

Barbecue Sauce

Directions:

Horseradish Cream Sauce
  1. Combine ingredients in a medium mixing bowl. Stir together well. Season to taste with salt if desired.
Pureed Squash and Ginger Sauce
  1. Combine ingredients in a medium mixing bowl. Stir together well.
  2. Roasted Pepper and Herb Sauce:
  3. Combine ingredients in a medium mixing bowl. Stir together well. Transfer mixture to a blender or food processor and process until smooth. Season to taste with salt if desired.
Barbecue Sauce
  1. Combine ingredients in a medium mixing bowl. Stir together well.