NEW IDAHO POTATO COMMISSION VIDEO FOLLOWS FAMOUS IDAHO® POTATOES FROM SEED TO HARVEST

Eagle, ID (January 8, 2020)—Ever wonder how quality Idaho® Potatoes arrive in thousands of foodservice kitchens consistently fresh, and carefully packed and sized? To keep customers in the know, the Idaho Potato Commission’s (IPC) Idaho® Potato Harvest video follows the Idaho® Potato production process from spring planting through late summer harvest, transfer to storage sheds and on to the sorting and packing line.

In less than three minutes, foodservice operators can learn facts like:

For operator, distributor and educator convenience, the IPC offers the video in a variety of formats—full length with either subtitles or voice over, and shorter videos that focus on harvesting, irrigating, planting and storage and packing. To access all the Idaho® Potato Harvest video options, click here.

About the Idaho Potato Commission

Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous “Grown in Idaho®” seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho’s growing season of warm days and cool nights, ample mountain–fed irrigation and rich volcanic soil, give Idaho® potatoes their unique texture, taste and dependable performance. These ideal growing conditions are what differentiate Idaho® potatoes from potatoes grown in other states. For more information, visit: idahopotato.com